Manage Your Entire Hotel in One Place
Rooms, restaurant tickets and banquet bookings often sit in three separate places. On one platform, your duty manager can answer a guest without calling the kitchen or events team.
Built for You
From a business hotel on OMR to a banquet venue near T Nagar, rooms, restaurant orders and guest requests run on one connected system.
Dashboard
Today's overview
Today's Arrivals
18
Departures
12
Occupancy
87%
RevPAR
₹4.2k
Bookings calendar
Room status
Occupied
Available
Reservations
Manage bookings and check-ins seamlessly.
Billing
Generate invoices and manage transactions.
Housekeeping
Assign tasks and track room status in real time.
Reports & Analytics
Get real-time insights and make data-driven decisions.
One System, Less Stress
Horwath HTL's India Market Report 2025 records Chennai's hotel occupancy climbing to 74.9%, its highest level on record, while the OMR IT corridor and the Sriperumbudur auto hub keep business travel steady. This means more business guests stay in Chennai hotels. One conference guest might need a room, a lunch, a hall booking and a late check-out, all in one day. If each request is handled separately, a request can slip past, or a charge can miss the bill.
To stop this, all your teams need to work from one common system. This is what Hotel Management Software in Chennai does. It puts reception, kitchen and events in one place, so every team can see what a guest has asked for. Foodleplus HMS joins PMS, Guest Experience Software and Hotel POS on one platform, so every department reads the same guest and the same bill. This means a banquet booking shows up right beside the room list for those same dates, and a new recruit learns just one system.

Walk us through one guest's full stay from a busy weekend, from check-in to the restaurant order to the closing bill.
What You Get
Wedding parties, OMR delegates and weekend beach-goers fill a Chennai hotel differently. See what hotel management software in Chennai eases.
Rooms, restaurant tickets and banquet bookings often sit in three separate places. On one platform, your duty manager can answer a guest without calling the kitchen or events team.
Carrying a handwritten order to the kitchen eats into minutes during a packed wedding weekend. An order placed from the room QR page prints there directly, cutting down the walking.
A wedding guest needing extra towels should never wait on hold. Guests simply tap the room QR code to ask for help or order a meal, in several languages.
Guessing at charges from memory at check-out is how wrong bills happen. Posting room, restaurant and hall charges the moment they occur leaves far fewer doubts at the final bill.
A guest in town for an OMR meeting may still fancy dinner or a spa visit that evening. Offers on the room QR page make it simple to say yes.
Telling which part of the hotel earned the most in a given month is often guesswork. Compare room, restaurant and banquet income side by side, then plan staffing around it.
Changing prices across every travel site by hand is slow work that invites mistakes. One update, carried through STAAH and Aiosell, reaches every OTA you are listed on.
A bar ticket that goes missing between shifts is a charge nobody ever bills. With Foodleplus POS, every order prints at the kitchen and lands on the correct bill.
A wedding date noted only in a separate diary can clash with rooms already sold. Hall dates, guest counts and deposits now sit alongside your room list instead.
Core Features
Whether guests arrive for a wedding near T Nagar or a meeting on OMR, this hotel management software in Chennai covers every job below.
See every arrival, departure and room status from a single screen, and manage bookings that arrive by phone, email, your website or any travel site.
Each guest has one bill for the stay, and GST is calculated automatically on invoices. Room, restaurant and spa charges gather there, and your desk issues one final invoice at check-out.
A guest taps SOS on the room QR page, and the request is listed on your dashboard until your team marks it done. No guest app or chat service is needed.
STAAH and Aiosell, the channel managers, push your rates and rooms out to 2000+ online travel agencies (OTAs). Foodleplus itself is not a channel manager, and it keeps the hotel side of things running smoothly.
Restaurant, bar and room-service orders come out as kitchen tickets, with each charge landing on the matching guest bill. It works just as well for hotel restaurants, lounges and in-room dining.
Wedding and conference dates, guest counts and advance payments sit right beside your room bookings. Event charges flow through the same point of sale (POS) your restaurant already relies on.
Learn moreEvery room carries a QR code that opens a phone page in five languages, with more available on request. Food orders and help requests placed there appear on the dashboard immediately.
A late check-out, a spa slot or a dinner booking can be offered through the same room QR page guests already use. Feedback left there reaches your team while the guest is still on the property.
Room, restaurant and banquet income can be pulled together for whatever dates you pick. Set a wedding-heavy month against a quieter one without adding a single figure by hand.
Learn moreHow It Works
Step 1
Walk us through your rooms, restaurant and banquet halls, and we will match the screens to how your hotel runs.
Step 2
Our team sets up your rooms, menus, QR codes and staff logins, then trains each shift on its tasks.
Step 3
Run check-ins, kitchen tickets and banquet bills from one screen, and open reports whenever you want them.
Get Started
Tell Us About Your Property
Share a few details about your hotel so we can understand your operational needs and business goals.
Get a Personalized Demo
Our hospitality experts will show you how Foodleplus fits your property and answer your questions.
Receive the Best Plan
Receive a solution designed to improve operations, guest experience, and revenue.
Free revenue audit
Find out where your hotel is losing revenue and how you can improve occupancy, pricing, and overall revenue.
Our Core Products
The front desk tracks every booking, arrival and room status on one screen, while the guest's bill updates automatically, with reports ready on demand.
Explore PMSEach room has its own QR code, leading to a phone page where guests order food, ask for help or leave feedback, with no app needed.
Explore Guest ExperienceKitchen, bar and room-service tickets print the moment an order comes in, and every charge is matched to the correct guest bill, banquet functions included.
Explore POSName one busy wedding weekend from your records, and we will show how rooms, tickets and requests come together on one screen.
Happy Hoteliers
From housekeeping to billing, everything sits in one place. Our front desk settled into Foodle+ PMS within a week and guests notice the difference.
Coastal Retreat Resort
Reservations, room status, and guest folios stay in sync across shifts. We stopped chasing updates on WhatsApp and shared sheets.
Grand Horizon Suites
Night audits and occupancy reports used to take hours. With Foodle+ PMS, managers see the day clearly before the morning briefing.
Silver Leaf Residency
Check-in and check-out are faster, and billing mistakes dropped. The whole property finally runs on one hotel management system.
The Urban Stay Hotel
Banquets, rooms, and front office stay connected. Our team spends less time coordinating and more time with guests.
Royal Orchid Inn
Managing reservations and room inventory is much easier now. Foodle+ PMS replaced the spreadsheet chaos we used to live with.
The Green Plate Suites
Why Foodleplus
A restaurant order, a banquet hall booking and a spa visit can all add to one guest bill, so your hotel earns beyond the room rate.
No need to throw out what already works. Start with Foodleplus PMS at the front desk, and the free demo shows what else is worth adding.
This hotel management software in Chennai already runs for more than 150 hotels and resorts, spanning boutique stays to full-service properties across the world.

Occupancy
94%
Revenue
+28%
Live operations
Rooms · HK · Billing
Rooms, restaurant, events and guest requests share one login, cutting down on the passwords and screens your staff juggle during a busy shift.
For help with a booking, a menu or a report, a real person at Foodleplus answers by phone or email.
Learn More
A Chennai hotel may need to serve a conference lunch, manage a late check-in and handle a wedding hall booking, all within the same day. Each of those jobs carries its own staff, its own list and its own bill to track. When those lists stay apart, something inevitably slips through. A hospitality management system in Chennai brings the lists together, so every team can see what the others are doing. Hotel management software in Chennai built for these moments keeps every team on the same page.
Hotel management software in Chennai matters most once a property runs more than a front desk alone. A restaurant, a spa or a banquet hall brings in charges that must reach the correct guest bill. Without one system, someone copies them over by hand, often late at night after a long wedding reception. Software for hotels in Chennai that posts each charge the instant it happens makes check-out far calmer.
Hotel management software in Chennai ties together the front desk, billing, restaurant orders, banquets and guest requests. Foodleplus achieves this by combining Foodleplus PMS, Guest Experience Software and Hotel POS on a single platform. Begin with just the PMS here and add outlets to a hotel management system in Chennai as your property grows. Pick only the parts your property genuinely needs.
Chennai draws OMR business travellers, wedding parties and weekend beach visitors, each expecting something different from a stay. A hospitality management system in Chennai needs to recognise all three without treating every guest the same way.
| Guest type | What they expect | How hotel software helps |
|---|---|---|
| OMR business traveller | Quick check-in, reliable Wi-Fi, a fast bill | Your team welcomes a returning guest already knowing the right details |
| Wedding or event guest | Smooth coordination between room and hall bookings | Banquet charges post straight to the same guest bill |
| Weekend leisure traveller | Easy requests for food, spa or sightseeing help | Requests raised on the room QR page reach staff instantly |
Without hotel management software in Chennai, a property running separate tools for the front desk, restaurant and events keeps hitting the same snags.
Once a Chennai hotel runs on one connected system, the gains show up across the property, not just at the front desk.
A hospitality management system in Chennai can run from the cloud, or from a server kept at the property. The table below sets the two side by side.
| Point | Cloud-based HMS | Traditional on-site system |
|---|---|---|
| Where it runs | Runs in a web browser, needing no on-site server at all | Installed and maintained at the property itself |
| Guest side | Guests reach the room QR page from their own phone, installing nothing | Usually needs a staff member to take the request in person |
| Updates | The provider rolls out updates automatically | The hotel has to arrange each update itself |
| Internet | Needs a stable internet connection | Works inside the hotel's own network |
Software for hotels in Chennai covers several jobs, and each part of Foodleplus takes on one of them. Foodleplus is not a channel manager on its own, which is exactly how hotel management software in Chennai keeps every department working from a single record.
| Job | Handled by |
|---|---|
| Bookings, arrivals, current room status and every guest bill | Foodleplus PMS |
| Rates and rooms pushed out to 2000+ travel sites | STAAH and Aiosell, the channel managers |
| Room QR page for food orders, help requests and guest feedback | Foodleplus Guest Experience Software |
| Restaurant, bar, room service and banquet tickets printed directly in the kitchen | Foodleplus Hotel POS |
A hotel management system in Chennai keeps a record for every guest, helping your team recognise a returning visitor and act on feedback quickly.
| What is stored | Where it comes from | How it helps |
|---|---|---|
| A guest's past stays and bookings | Foodleplus PMS | Your team sees exactly what each guest has booked before |
| Charges added from rooms, dining and events | Foodleplus PMS and Hotel POS | One bill reflects everything a guest used during the stay |
| Notes a guest leaves on the room QR page | Foodleplus Guest Experience Software | You can act on a complaint before the guest checks out |
| ID proofs such as Aadhaar or a passport | Stored inside the Google Drive account your hotel has connected | Documents stay with your hotel, not on a separate server |
Several roles across a Chennai hotel rely on hotel management software in Chennai every day.
Use this checklist to judge hotel industry software in Chennai fairly against how your property actually runs today.
Yes, provided your next busy stretch is still a few weeks away. Hotel industry software in Chennai settles in more smoothly when staff can learn it during a quieter month. With occupancy and room rates both climbing across the city, business and event demand here is only set to grow. Hotel management software in Chennai set up now will be ready well before your next big wedding or conference arrives. Request a free demo, and we will trace one guest's entire stay, from arrival through to the final invoice.
Where We Serve
FAQs
Hotel management software covers the whole property: front desk, bookings, billing, restaurant orders and guest requests. A PMS, meaning property management system, covers only the front office side. Foodleplus combines PMS, Guest Experience Software and Hotel POS on one platform, so a Chennai hotel running a restaurant and a banquet hall works from a single guest bill.
For most hotels it is the easier route, since cloud software runs in a web browser with no server to maintain on site. A steady internet connection is still needed, so check yours before switching. Guests skip installing any app too, because the room QR code opens straight in their phone's browser. Owners can also open reports from a different office entirely.
It connects through partners, since Foodleplus is not itself a channel manager. STAAH and Aiosell, the channel managers, keep your rates, rooms and bookings synced across 2000+ online travel agencies (OTAs). Chennai hotels draw both business and leisure travellers, so the free demo covers exactly which travel sites matter most to your property.
Yes. Foodleplus PMS works as a standalone purchase, letting you start at the front desk and add Guest Experience Software and POS whenever you feel ready. STAAH and Aiosell carry on managing your OTA connections the whole time. The free demo looks at what can slot in beside whatever you already use.
Yes. GST is calculated automatically on every Foodleplus invoice, covering restaurant and service charges that reach the front office as well. Billing spans the restaurant, room service and banquet hall, so every charge ends up on a single guest bill. We do not give tax or legal advice, so confirm your exact GST rate with your accountant.
Banquet and event bookings sit alongside room bookings, with guest counts, hall dates and advance payments tracked together. Food and beverage charges from a wedding reception post through Foodleplus POS onto the event bill. Chennai sees frequent weddings and conferences through the Margazhi season and beyond, so hall availability needs to be visible the moment a room enquiry comes in.
Yes. More than 150 hotels and resorts use Foodleplus, including boutique hotels and resorts, across a wide range of sizes. It works for properties with or without a restaurant or banquet hall. A Chennai guest house can start with just the front desk tools and add the rest as it grows.
Every request raised through the room QR page lands on your dashboard, so nothing waits on a staff member passing by the room. Quicker responses during a busy wedding season tend to show up in better reviews. The feedback feature also lets a guest flag an issue while there is still time to fix it before checkout.
Setup and staff training are handled by our hospitality team as part of onboarding, so your team is not left to work it out alone. The exact training time depends on your property's size and how many outlets you run. Hotels running a front desk, a restaurant and banquet halls take a little longer, since more staff roles are involved.
Price follows your property's size and the plan you pick: LITE, PREMIUM or PREMIUM PRO, so there is no fixed public price. The free demo walks you through a side-by-side plan comparison. WhatsApp alerts for staff are an optional paid add-on, billed per number or per staff member.

Bring your front desk, kitchen and events team to the demo, and we will trace a guest's stay from arrival to the final bill.