Manage Your Entire Hotel in One Place
The front desk, kitchen and guest requests run on one platform, so a duty manager checks one screen and does not phone every department.
Built for You
Reception and the kitchen share one platform, so guests from Colaba to Powai get a quick answer on a wedding weekend and on a wet July night.
Dashboard
Today's overview
Today's Arrivals
18
Departures
12
Occupancy
87%
RevPAR
₹4.2k
Bookings calendar
Room status
Occupied
Available
Reservations
Manage bookings and check-ins seamlessly.
Billing
Generate invoices and manage transactions.
Housekeeping
Assign tasks and track room status in real time.
Reports & Analytics
Get real-time insights and make data-driven decisions.
One System, Less Stress
In 2024, 3.705 million foreign tourists visited Maharashtra, according to the Press Information Bureau. That is more than double the number in 2022, so Mumbai hotels now welcome more guests from around the world. These guests often need more than a room. In one stay, a guest may order food, ask for extra towels and book a banquet hall. If each of these requests goes to a different team through phone calls or paper notes, some of them can get late or be missed, and the guest may feel ignored.
To stop this, all your teams need to work from one common system. This is what Hotel Management Software in Mumbai does. It puts reception, kitchen and banquet requests in one place, so every team can see what a guest has asked for. Foodle Plus HMS makes this simple: guests scan a QR code in their room to order food or ask for help, and your staff can see each request and reply quickly. This means no request is missed, guests are happier, and your hotel can earn more from every stay.

Bring one typical guest stay, and we will follow it from check-in through a dinner order to the GST invoice in Foodleplus.
What You Get
City hotels, beach properties and guest houses each run a different day. See what becomes simpler when the whole property lives in one system.
The front desk, kitchen and guest requests run on one platform, so a duty manager checks one screen and does not phone every department.
Enter an order or a request once and it appears on the dashboard, so no one rewrites notes on paper before the next shift begins.
Each request appears on the dashboard and stays tracked, so a guest back from a long meeting is never left waiting, and happy stays bring good reviews.
Bookings and outlet charges show together, so a wrong total or a double-sold room is spotted early, long before the guest reaches the desk to pay.
Upgrade, dinner and airport transfer offers can reach a guest mid-stay, which lets a single visit earn more than the room rate.
Room revenue, outlet revenue, tax and commission appear in one view, so choices on rates and staff rosters follow real figures and not habit.
Edit a rate in Foodleplus one time, and STAAH and Aiosell carry it to your online travel agencies (OTAs), so no one logs into each site separately.
Anything ordered at the restaurant, bar or room service through Foodleplus point of sale (POS) is added to the guest bill, so no chit gets lost.
A wedding, reception or conference is tracked together with its bill, so an event night ends with every charge billed and none forgotten.
Core Features
Nine linked tools handle the desk, billing, dining, banquets and guest requests, which is the job of a hotel management system in Mumbai.
Calls, emails, corporate requests, your website and travel sites feed a single searchable booking list, shown beside today's arrivals, departures and live room status.
Room, meal and banquet charges collect on one bill during the stay, and Foodleplus calculates GST on the invoice automatically, ready for reception to print at departure.
One tap on the guest page sends an urgent alert, and it shows on the front office dashboard. In an airport hotel or a Juhu beach stay, a quick alert matters.
Learn moreSTAAH and Aiosell, not Foodleplus, handle the channel side, sending your rooms, rates and bookings to 2000+ online travel agencies (OTAs) for you.
Restaurant, bar and room service orders come out in the kitchen as kitchen order tickets (KOT), and the food and beverage (F&B) amount reaches the guest bill straight away.
Learn moreLog each wedding, reception or conference with its date, guest count and bill, and charge it through the same POS the restaurant uses.
Learn moreA QR code in each room opens a phone page for food orders and requests, and the request appears on the dashboard.
Learn moreOffers for upgrades, dinners and transfers can show on that page at a fitting moment, and feedback comes in while the stay is still under way.
Learn moreChoose a period and compare room revenue with net revenue, tax, commission and lost revenue, for example a wedding-season weekend against a slow monsoon weekday.
Learn moreHow It Works
Step 1
Describe your rooms, outlets and banquet halls, and we build the screens around how your property truly works.
Step 2
We set up rooms, menus, QR codes and staff logins, then train each shift on the tasks they do daily.
Step 3
Every department works in one system, and a room and outlet revenue report opens whenever you ask.
Get Started
Tell Us About Your Property
Share a few details about your hotel so we can understand your operational needs and business goals.
Get a Personalized Demo
Our hospitality experts will show you how Foodleplus fits your property and answer your questions.
Receive the Best Plan
Receive a solution designed to improve operations, guest experience, and revenue.
Free revenue audit
Find out where your hotel is losing revenue and how you can improve occupancy, pricing, and overall revenue.
Our Core Products
Bookings, check-in and check-out, live room status and a bill for every guest run from one front desk screen, and owners read reports whenever they like.
Explore PMSEach room has a QR code that opens a page in five languages, with more on request, for food orders, help requests and feedback.
Explore Guest ExperienceRestaurant, bar, room service and banquet orders print in the kitchen, and each charge lands on the correct guest bill, with none left for checkout.
Explore POSChoose the night your hotel runs fullest, and we will show rooms, kitchen tickets and guest requests meeting on a single screen.
Happy Hoteliers
From housekeeping to billing, everything sits in one place. Our front desk settled into Foodle+ PMS within a week and guests notice the difference.
Coastal Retreat Resort
Reservations, room status, and guest folios stay in sync across shifts. We stopped chasing updates on WhatsApp and shared sheets.
Grand Horizon Suites
Night audits and occupancy reports used to take hours. With Foodle+ PMS, managers see the day clearly before the morning briefing.
Silver Leaf Residency
Check-in and check-out are faster, and billing mistakes dropped. The whole property finally runs on one hotel management system.
The Urban Stay Hotel
Banquets, rooms, and front office stay connected. Our team spends less time coordinating and more time with guests.
Royal Orchid Inn
Managing reservations and room inventory is much easier now. Foodle+ PMS replaced the spreadsheet chaos we used to live with.
The Green Plate Suites
Why Foodleplus
Dinners, banquets and extras add to a Mumbai stay, and Foodleplus records what each guest spends over and above the room rate.
Prefer not to swap everything at once? Start at reception with Foodleplus PMS, then add other parts once the demo shows how they fit.
Guests arrive from many countries, so the room QR page speaks five languages, with more on request, and nobody needs an app.

Occupancy
94%
Revenue
+28%
Live operations
Rooms · HK · Billing
One login can cover reception, dining, banquets and requests, so your team keeps fewer passwords and moves between fewer screens.
If a menu, rate plan or report has your team stuck, a real person at Foodleplus picks up your call or replies to your email.
Learn More
One night in Mumbai can pack many jobs into a single stay. A guest eats downstairs, asks for a late checkout, books a car to the airport and plans a reception in the hall, and each request lands with a different team. With every team on its own list, guests repeat themselves and a charge goes missing from the bill.
Guests also come from far and wide. A Press Information Bureau reply posted on 6 February 2026 puts foreign tourist arrivals in Maharashtra at 3.705 million in 2024, against 1.512 million in 2022. Reception that greets guests of many habits and languages within one hour needs a single clear record.
That is where hotel management software in Mumbai helps: reception, outlets and requests share one platform, and each team reads the same guest record.
A room rate is only part of what a guest pays. Money from dinners, drinks, banquets and extras counts only if every charge is logged and reaches the bill. Once each item is entered a single time, hotel management software in Mumbai stops charges vanishing between the kitchen and the desk.
Pressure on rates makes this matter more. HVS ANAROCK's April 2026 monitor reported Mumbai's average room rate down 5 to 7% on the year in March 2026, even with occupancy at 73 to 75%. When a room earns less, software for hotels in Mumbai that catches every extra charge protects income. For this reason, hotel industry software in Mumbai is worth a look from owners of any size.
In plain terms, hotel management software in Mumbai ties the front desk and the kitchen to one system. Reservations, bills, room status, orders and guest requests sit side by side, so each department works from the same facts.
Foodleplus builds this hospitality management system in Mumbai from PMS for the front office, Guest Experience Software (GEMS) for room QR requests and feedback, and Hotel POS for restaurant, bar and banquet billing. On the channel side, STAAH and Aiosell put your rooms and rates in front of 2000+ online travel agencies (OTAs). You may adopt all three parts or begin with one.
Hotel industry software in Mumbai serves guests from across India and the world, and the table gives the wider picture.
| What we looked at | Detail | Source and date |
|---|---|---|
| Foreign tourist arrivals in Maharashtra, 2022 | 1.512 million | Press Information Bureau, Ministry of Tourism, 6 February 2026 |
| Foreign tourist arrivals in Maharashtra, 2023 | 3.388 million | Press Information Bureau, Ministry of Tourism, 6 February 2026 |
| Foreign tourist arrivals in Maharashtra, 2024 | 3.705 million | Press Information Bureau, Ministry of Tourism, 6 February 2026 |
| Mumbai hotel occupancy, March 2026 | 73 to 75%, the third highest market in the report | HVS ANAROCK Monitor, April 2026 |
| Mumbai room rates and occupancy against March 2025 | Average room rate down 5 to 7% and occupancy down 3 to 5 percentage points | HVS ANAROCK Monitor, April 2026 |
| Navi Mumbai International Airport | Commercial flights began on 25 December 2025 | All India Radio News, 25 December 2025 |
| Terminal 1 transit hotel | An 80-room transit hotel due to open inside the terminal in mid-October 2026 | The Pioneer, 7 October 2026 |
Without hotel management software in Mumbai, disconnected tools cause small problems every day:
Hotel management software in Mumbai brings a property these gains:
Where hotel software in Mumbai runs decides how much an owner can see from far away: in the cloud, or on one machine in the back office. Foodleplus is cloud-based, so a monsoon power cut at the property need not hide the numbers from the owner.
| Point | Cloud-based HMS | Traditional hotel management |
|---|---|---|
| Where it runs | Loads in a browser on whatever device your staff hold | Lives on a single computer at the property |
| Guest requests | Guests scan the QR code in the room and answer in their phone browser, nothing to install | Mostly passed along by phone calls or paper chits |
| Owner access | Reports open wherever there is an internet link | Normally read only at the hotel itself |
| Updates | Pushed out by the vendor, with no engineer at the door | Often held up until a technician is free |
| Internet | Needs a steady internet connection | Can still run on the property's own network |
The four parts hand details to one another, so staff never key in the same thing twice.
| Part | What it does | What your hotel gains |
|---|---|---|
| Foodleplus PMS | Keeps reservations, arrivals, room status and each guest bill together | Every guest and room on one list |
| Guest Experience Software | Puts a QR page in each room for meal orders, help requests and feedback | Requests go to a team and stay trackable |
| Hotel POS | Takes orders from the restaurant, bar and banquet hall and prints them in the kitchen | Every order is billed to the guest who placed it |
| OTA connectivity | STAAH and Aiosell, the channel managers, supply rooms and rates to 2000+ OTAs | Your prices agree on every travel site |
Repeat guests are worth keeping, so a hospitality management system in Mumbai should hold their details in a Guest Directory, as Foodleplus does. Guest data needs care, and we do not give legal advice. On 17 November 2025 the Press Information Bureau reported that the Digital Personal Data Protection Rules were notified on 14 November 2025, giving an eighteen-month window for phased compliance. The table follows one guest record through a stay.
| Guest information | How it is used |
|---|---|
| Guest Directory | A returning guest is pulled up by phone number instead of being typed in again |
| ID copies | Kept in the hotel's own Google Drive, which you link to Foodleplus |
| In-stay feedback | Arrives through the room QR page while the guest is still in the building |
| Messages after checkout | A short thank-you after departure that invites happy guests to share a review |
| Stay and bill history | Dinners, banquets and extras add up to what each guest spent in total |
From the kitchen pass to the front desk and the owner's office, each person gains from hotel industry software in Mumbai:
A good choice of hotel management software in Mumbai covers a guest's whole day and not only the booking. Run through the checklist below, and ask each vendor to show every point live.
Maharashtra welcomed 3.705 million foreign tourists in 2024, and Navi Mumbai International Airport opened to commercial flights on 25 December 2025, so guests now expect quick answers. A slow monsoon week is a calmer time to switch, because staff learn the screens before the next busy season. Book a free demo, and we will feed your own rooms, outlets and rates into Foodleplus, so you can test hotel management software in Mumbai on live data.
Where We Serve
FAQs
Hotel management software in Mumbai runs the whole property from one login. It brings reservations and billing together with guest requests, a restaurant POS and travel site links. Inside it, the property management system (PMS) covers the front office. Foodleplus combines its PMS, Guest Experience Software (GEMS) and Hotel POS, a good fit for hotels that run their own restaurant.
Mostly, yes. Staff open hotel software in Mumbai in a browser, so you skip buying, housing or repairing a server, though a steady internet line matters during monsoon storms. Guests download nothing, since the room QR code opens straight in their phone browser. Because Foodleplus is cloud-based, owners can open reports from another city.
Yes, by way of partners, though Foodleplus itself is not a channel manager. STAAH and Aiosell fill that role and send your rooms, rates and bookings to 2000+ online travel agencies (OTAs). A Fort heritage stay and a Juhu beach hotel depend on different sites, so the free demo looks at your own mix.
No. You can start with Foodleplus PMS alone, and STAAH and Aiosell keep serving your travel site links just as before, so software for hotels in Mumbai need not replace them. List the jobs that slow your staff, and the free demo will show which parts can sit beside your current tools. Plenty of hotels begin at the front desk and widen the setup as business grows.
Yes. Each charge lands on the guest bill, and restaurant orders taken in Foodleplus join it too, so the guest receives a single invoice at departure. GST is calculated on the invoice automatically. We do not give tax or legal advice, so confirm your tax rules with your accountant.
Yes. Once reception and the outlets both work in Foodleplus, hotel management software in Mumbai can bring all three bills into one view. Meals, drinks and room service reach the guest bill, while weddings or conferences use the same Hotel POS. Owners with a banquet hall can then compare room income with event income.
A QR code in each room brings up a request page on the guest's own phone. Guests can request extra pillows, order a meal or report a fault, and each request shows on the dashboard with its time. A complaint made during the stay can be put right before the guest leaves. Guests can use the page in five languages, with more added when you ask.
Yes. Hotel management software in Mumbai from Foodleplus is made for 2 star to 5 star hotels, boutique hotels, guest houses, homestays, villas and resorts. More than 150 hotels and resorts use Foodleplus, including boutique hotels and resorts. You can start with the parts you need and add more later, whatever your size.
Every team learns hotel management software in Mumbai at its own pace, so we name no number of days. Foodleplus hospitality staff handle your setup and teach each shift, and a phone call or email reaches them after go-live. Staff taken on for the wedding season learn one system and not a separate tool for each department.
What you pay for hotel management software in Mumbai depends on your property size and the parts chosen, so no figures appear on this page. The free demo walks through the LITE, PREMIUM and PREMIUM PRO plans. Staff WhatsApp alerts are an optional paid add-on. A guest house with a handful of rooms and a large city hotel need different plans.

Tell us about the busiest night of your season, and we will show where Foodleplus can lighten your team's load.