Unified Hotel Operations
Reception, restaurant, banquet and guest requests stop living in separate notebooks, so your team checks one screen instead of three.
Built for You
Reception, restaurant, banquet hall and guest requests on one screen, so your team stays calm when every room and every table fills at once.
Dashboard
Today's overview
Today's Arrivals
18
Departures
12
Occupancy
87%
RevPAR
₹4.2k
Bookings calendar
Room status
Occupied
Available
Reservations
Manage bookings and check-ins seamlessly.
Billing
Generate invoices and manage transactions.
Housekeeping
Assign tasks and track room status in real time.
Reports & Analytics
Get real-time insights and make data-driven decisions.
One System, Less Stress
Tourism Malaysia counted 76.3 million hotel guests between January and September 2025, with 49.18 million of those being domestic travellers filling hotels across the country. A hotel juggling reception, a restaurant, a pool bar and a function hall usually runs each on a separate system or a notebook. When a wedding party and a full house of rooms land on the same evening, bills and orders from different areas are hard to bring together in time.
This means your hotel needs hotel management software in Malaysia that joins every part of the operation. Foodleplus HMS brings reception, point of sale (POS), banquet management and guest requests onto one screen, so nothing is checked in three places. Our team sets up the system with you and shows your staff how it works.

Tell us your busiest evening and we will run it through the system with you, step by step.
What You Get
From a quiet Tuesday to a wedding weekend, here is what changes once reception, dining and events share one system.
Reception, restaurant, banquet and guest requests stop living in separate notebooks, so your team checks one screen instead of three.
Check-in, check-out and room status update together, so a returning guest's room is ready and their bill is already building.
A QR code in the room lets guests order food or raise a request from their phone, so your desk is not the only way to reach you.
Dining and bar charges flow straight to the guest's room bill, so the restaurant does not chase folio numbers at a busy hour.
A wedding or conference is booked next to room reservations, so the same evening's room and hall charges never clash.
A towel request or a late check-out ask reaches the right staff member at once, instead of waiting for someone to notice.
Pull revenue and occupancy figures for any week to see what a festival or long weekend actually earned your property.
Fewer handwritten slips and separate registers means fewer missed charges and fewer guests billed the wrong amount.
Our support team answers by phone and email when reception runs into a question during a busy check-in rush.
Core Features
Nine tools cover reception, dining, events and guest requests, showing what hotel management software in Malaysia should do for your property.
Bookings, check-ins, room status and room moves live on one screen, so a full house on a holiday weekend is easy to follow.
Room, dining and service charges collect on one guest bill, and the final invoice is produced the moment a guest checks out.
A guest facing an urgent issue sends an alert that reaches staff right away, instead of waiting at the front desk for help.
Learn moreYour rooms, rates and bookings travel through STAAH and Aiosell to 2000+ online travel agencies (OTAs), so prices stay the same everywhere.
Orders from the restaurant, bar or poolside carry a kitchen order ticket and land on the right room bill automatically.
Learn moreWeddings, conferences and private parties are logged with their own charges, right beside your everyday room bookings.
Learn moreGuests scan a code in the room to order food or raise a request from their own phone, with nothing to download.
Learn moreOffer a room upgrade or a spa slot through the guest's phone, and collect feedback while they are still staying with you.
Learn moreCompare any two weeks or seasons on revenue, occupancy and guest requests, whenever the owner wants the numbers.
Learn moreHow It Works
Step 1
Tell us about your property and we will walk through the system using your own rooms and outlets.
Step 2
Our team configures reception, dining and events, then trains your staff across every department.
Step 3
Run your busiest evening from one screen, with bills, orders and requests all in the same place.
Get Started
Tell Us About Your Property
Share a few details about your hotel so we can understand your operational needs and business goals.
Get a Personalized Demo
Our hospitality experts will show you how Foodleplus fits your property and answer your questions.
Receive the Best Plan
Receive a solution designed to improve operations, guest experience, and revenue.
Free revenue audit
Find out where your hotel is losing revenue and how you can improve occupancy, pricing, and overall revenue.
Our Core Products
One screen for reservations, check-ins, room status, billing and reports, built for hotels, resorts and homestays of every size.
Explore PMSA QR code in the room opens a guest page for food orders, requests and feedback, directly from the guest's own phone.
Explore Guest ExperienceRestaurant, bar and event orders travel with kitchen order tickets, and each charge reaches the right guest bill without manual entry.
Explore POSPick an evening that stretched your team thin, and we will show you how it runs on Foodleplus.
Happy Hoteliers
From housekeeping to billing, everything sits in one place. Our front desk settled into Foodle+ PMS within a week and guests notice the difference.
Coastal Retreat Resort
Reservations, room status, and guest folios stay in sync across shifts. We stopped chasing updates on WhatsApp and shared sheets.
Grand Horizon Suites
Night audits and occupancy reports used to take hours. With Foodle+ PMS, managers see the day clearly before the morning briefing.
Silver Leaf Residency
Check-in and check-out are faster, and billing mistakes dropped. The whole property finally runs on one hotel management system.
The Urban Stay Hotel
Banquets, rooms, and front office stay connected. Our team spends less time coordinating and more time with guests.
Royal Orchid Inn
Managing reservations and room inventory is much easier now. Foodle+ PMS replaced the spreadsheet chaos we used to live with.
The Green Plate Suites
Why Foodleplus
Reception, dining and events all run through one system, so nothing about your hotel is left outside it.
A QR code lets a guest ask for something the moment they need it, not after they have called down twice.
Banquet bookings, F&B orders and room charges are designed to sit together, the way a real evening actually runs.

Occupancy
94%
Revenue
+28%
Live operations
Rooms · HK · Billing
A small boutique team and a larger resort staff both find one shared screen easier than several separate tools.
Real people answer setup and daily questions by phone and email, not a chatbot reading from a script.
Learn More
Tourism Malaysia recorded 76.3 million hotel guests between January and September 2025, and 42.2 million international visitors arrived in 2025 overall, up 11.2% on the year, according to the Deputy Prime Minister's office in January 2026. A hotel with a restaurant, a banquet hall and a pool bar on top of its rooms needs every part of the property working from the same information when a wedding weekend and a full house of rooms land together.
A guest may order food, book a spa slot and ask for help in the same stay. If each request goes to a different team through phone calls or paper notes, one can get late or be missed, and a charge may never reach the bill. Hotel Management Software in Malaysia puts reception, restaurant, spa and guest requests in one place.
Hotel management software in Malaysia ties together the front desk, billing, restaurant orders, outlets and guest requests. Foodleplus achieves this by combining Foodleplus PMS, Guest Experience Software and Hotel POS on a single platform. Begin with just the PMS and add outlets to a hotel management system in Malaysia as your property grows.
| What we looked at | Detail | Source and date |
|---|---|---|
| International visitors to Malaysia, 2025 | 42.2 million, up 11.2% on the year | Office of the Deputy Prime Minister, January 2026 |
| Hotel guests in Malaysia, Jan-Sep 2025 | 76.3 million, of which 49.18 million were domestic | Tourism Malaysia |
| Hotels and rooms in Malaysia, September 2025 | 5,334 hotels with nearly 350,000 rooms | Tourism Malaysia |
| Point | Cloud-based HMS | Traditional on-premise system |
|---|---|---|
| Where it runs | Runs in a web browser, needing no on-site server | Installed and maintained at the property itself |
| Guest side | Guests reach the room QR page from their own phone | Usually needs a staff member to take the request in person |
| Updates | The provider rolls out updates automatically | The hotel has to arrange each update itself |
| Internet | Needs a stable internet connection | Works inside the hotel's own network |
Hotel management software in Malaysia covers several jobs, and each part of Foodleplus takes on one of them. Foodleplus is not a channel manager on its own, which is exactly how hotel management software in Malaysia keeps every department working from a single record.
| Job | Handled by |
|---|---|
| Bookings, arrivals, room status and every guest bill | Foodleplus PMS |
| Rates and rooms pushed out to 2000+ travel sites | STAAH and Aiosell, the channel managers |
| Room QR page for food orders and help requests | Foodleplus Guest Experience Software |
| Restaurant, bar and banquet tickets printed in the kitchen | Foodleplus Hotel POS |
A hotel management system in Malaysia keeps a record for every guest, helping your team recognise a returning visitor and act on feedback quickly. Malaysia's Personal Data Protection Act amendments took effect on 1 June 2025, adding a requirement for data users to appoint a data protection officer and to report personal data breaches without undue delay. Check with your adviser how the rules apply to your hotel.
| Point | What it means for your hotel |
|---|---|
| Law to know | Personal Data Protection Act amendments, effective 1 June 2025 |
| New duty | A data protection officer must be appointed |
| Breach reporting | Personal data breaches must be reported without undue delay |
| Passport copy storage | Stored in the hotel's connected Google Drive |
| Your own responsibility | What you collect from guests and how long you keep it |
Over 76 million hotel guests moved through Malaysian properties in the first nine months of 2025, and close to 350,000 hotel rooms, across 5,334 properties, were competing for them in September 2025. Request a free demo, and we will trace one guest's entire stay, from arrival through to the final invoice.
Where We Serve
FAQs
It is one system for reception, dining, events and guest requests, not just room bookings. Any Malaysian hotel with a restaurant, bar or function hall benefits, because those areas need to share billing information with the front desk. Resorts and homestays running food service fit too.
A basic property management system (PMS) usually covers only rooms and reservations. Hotel management software in Malaysia, like Foodleplus HMS, adds point of sale (POS), banquet management and guest requests, so dining and events are not left on separate tools.
Cloud suits most properties, since staff open it in a browser and nothing needs local maintenance. A dependable internet connection is needed, so check yours before switching. Foodleplus HMS is cloud-based, and the free demo lets you try it with your own data.
Yes. Foodleplus HMS puts restaurant, bar and room service charges on the same guest bill as the room rate. The front desk sees one bill at check-out instead of chasing a separate restaurant total.
Yes. Banquet Management lets you log weddings, conferences and private functions alongside your room bookings, with their own charges attached. This suits hotels with ballrooms, meeting rooms or function lawns.
Guests scan a QR code in their room to send a request or order straight to staff, without calling the front desk. The request reaches the right department in real time, so nothing waits for someone to notice it.
Malaysia's Personal Data Protection Act now requires a data protection officer and breach reporting, following amendments effective 1 June 2025. Foodleplus HMS stores guest documents in the Google Drive your property connects, and you decide what to collect. We are not able to give legal advice.
Yes. More than 150 hotels and resorts use Foodleplus, including properties with restaurants, bars and banquet halls running together. Tourism Malaysia counted 5,334 hotels in September 2025, so multi-outlet resorts are a large share of that market.
Training time depends on staff experience and property size, so we avoid naming a fixed number of days. Our hospitality team sets up your departments and trains reception, F&B and events together, and support stays available by phone and email afterwards.
We do not publish prices, since the right plan depends on your property's size and outlets. The free demo compares LITE, PREMIUM and PREMIUM PRO for your case. A staff WhatsApp alert add-on is available at extra cost if you want it.

Share your property's busiest evening, and we will show you how Foodleplus handles it.